KIDS COOKING WITH CALCULATIONS AND CHEMISTRY KC3 
SCHOOL  YEAR LEVEL  RECIPE TITLE (Link to KC3 index page) MATHS TOPIC SCIENCE TOPIC

Knox Northwest cluster

4

 Lemon-ade-ition Addition of fractions Dissolving

GROUP MEMBERS

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INGREDIENTS

 

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BUDGET

 Maximum $10.00

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METHOD

 

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Jamie, Stephanie, Ian & Gabriele

7/8 of 16 lemons  

200 grams of white sugar

2000ml of tap water

 

 

 

 

 

 

 

1 lemon = 50c

16 lemons = $8.00

7/8 of $8.00 = $7.00

 

1 kg of sugar = $2.00 200g = 1/5 of 1kg

1/5 of 200 = 40cents

 

2000ml * 0 = 0

 

Total budget

$7.00 + 0.40 + 0 = $7.40

 

 

 

  1. Wash hands and wash lemons thoroughly.  

  2. With a sharp knife cut lemon in half.  This will show 8 lemon segments but remember that this is half of the whole lemon.

  3. Cut out seven of the eight lemon segments and then do the same to the top half of the lemon.

  4. You now have successfully cut out 7/8 of the lemon so well done!

  5. Cut out 7/8 of each of the remaining thirteen  lemons.

  6. Place all 96 segments of lemon into a blender.

  7. Pour in the 200 grams of sugar and the 2000ml of water and blend thoroughly.

  8. Serves 10

 

 

 

 

 

COMPLETED RECIPE

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citrus fruit

KIDS COOKING WITH CALCULATIONS AND CHEMISTRY KC3 Reflection Section

COOKING WITH MATHS

 

What did you learn about maths and what principle did you  investigate? 

 

 

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COOKING WITH SCIENCE

 

What did you learn about maths and what principle did you  investigate? 

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THINKING CURRICULUM

What did our group find out about the Thinking Curriculum especially Habits of Mind?

ONLINE TEAM WORK

What did we learn about computer technology, group work, working online with partners?

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